A plate of garlicky summer. (Taken with Instagram)
Olive bread with Muhammara, basil tarragon pesto…veg “sausage” with fennel (Taken with Instagram)
Zucchini stuffed with leftover Mujadarra, mozzarella and pecorino!
A whole lot of scott bonnets blended with a bit of shallot and vinegar.
After only ever having tasted frozen patra, I finally made my own! Massive Colocasia leaves took over the kitchen.
The Emperor Of Oranges
—Milky
The Emperor of Oranges: A song I wrote from yesteryear, but nice to listen to any Sunday morning.
Melon and tomato salad (Taken with instagram)
Lemony potatoes! (Taken with instagram)
Beets, roasted asparagus, avocado and feta. (Taken with instagram)
Beet greens, ginger, garlic, sesame. (Taken with instagram)
